From 27th – 29th of June, we celebrate spectacular coffee experiences with the world and bring our expertise in the best water for coffee preparation. Be inspired by what water can do for coffee. Be there when coffee enthusiasts celebrate their passion and compete for the championship title in the competitions.
As sponsor, we not only provide our sophisticated reverse osmosis water, you can also find out about many other water treatment systems at our stand.
As a water optimization specialist operating on an international footing, we at BWT water+more have an overview of water situations worldwide and support the international barista scene with our full know-how. We know what really counts – comprehensive protection for machinery against limescale and corrosion. And we have the vision for much, much more: more enjoyment, and more success – through our sensory water optimization, enabling baristas to reach unimaginable heights of flavour and celebrate boundless triumphs. Anywhere in the world, and whatever the water situation.
Modern water treatment extracts the maximum flavour from the brown beans! And that is true everywhere and at all times, regardless of the point of use. For problem-free repeatability and boundless enjoyment. That requires comprehensive vision for the water situations around the world. And because this far-sighted vision is precisely what we do, we invite you to visit us in Copenhagen.
Our pillars
BWT water+more has redefined the world-famous equation E=mc2 for the technological advancement of reverse osmosis in combination with a completely new type of mineralization. This formula reveals the secret of the best coffee:
Evolution = masterbarista x coffeewater²
The BWT bestbarista ROC Coffee masters even the most demanding raw water qualities and transforms any local raw water safely and reproducibly into excellent coffee water so that every coffee worldwide can develop its characteristic aroma to optimum effect. As important components of this unique remineralization, the minerals magnesium and silicate in particular, which are essential for extraction, ensure an ideal pH value and consistently optimum quality in the cup. And it does so reliably even with challenging raw water qualities on site, such as soft, mineral-poor local raw water or very salty water with a high chloride content.
The new coffee formula E=mc² from BWT water+more ensures consistently top water quality and perfect protection of the coffee machine against corrosion etc. This makes E=mc² the new world formula for the best coffee in the world.
BWT bestbarista ROC Coffee systems will be available worldwide from summer 2024.
Find out more about this unique innovation in advance at our booth.
Our products
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Barista
We're thrilled that we will host an array of talented baristas from around the world. These coffee maestros will be showcasing their skills, sharing their expertise, and offering insights into the art and science of coffee making.
Meet our baristas, learn about their unique brewing techniques, and experience firsthand how BWT water+more is revolutionizing water for better coffee. From Cupping demonstrations to tasting sessions, our booth will be buzzing with activity and innovation.